Today I’m going to talk about something quintessential to the Southern summer experience. And some of you won’t agree with everything I...

We miss you! We're still going strong! And we're sharing a clip of what that looks like these days. If you think some future Zoom or in...

Y'all! We're gardening, we're grilling, we're beginning to enjoy the bounty and pleasures of the season. While you're grilling your...

As I stand with my hands in my chef's coat, I find myself thinking about the women in my family. Growing up, they were constantly...

In anticipation of a new year and a new season for Savage Skillet, I'm dusting off this old blog and chiming in - I don't have to say...

My arms are covered in scars. Some are fresh and pink. Some are years old, but forever a part of me. People who don't know me, or who...

Here in the Deep South, people may be Catholic or Baptist, or die hard SEC football fans, but the unedited truth is, food is our religion....

It is difficult to cook single meals on a regular basis. It can be more work than it's worth, more expensive than grabbing something on...

These are devisive times- from social rights to foreign policy, morality to dress codes, there is something for everyone to protest....

There has been a recent trend in public conversation and social media toward more transparency about the struggles of the service...

There are some things to which people in my line of business may or may not admit. We are, after all, prideful and tough. Untouchable....

Today I flew from New Orleans to Portland. I saw an alligator crossing a major thoroughfare on the way to the airport, at 3a.m. I got a...

Sometimes people still surprise me. Small gestures, thoughtful words, or most recently in my own life, just being decent. A couple of...

Can we talk, for just a moment, about a specific taboo phrase? Ok, good. It's the phrase "emotional eating." (Eeeek!!! Cue ominous...